Monday, April 11, 2016

Welcome!

Welcome Food Under Foot Foraging Friends!!

Glad you found us at our new home on blogger/blogspot!


dandelions


I'd like to thank you all for your continued support as we have been struggling with the logistics of our old wordpress blog. But as everyone knows: the cycle of life and seasons goes ever onward, and here we are, looking at a gorgeous foraging year ahead for 2016!

Morel season has begun!

morel

Though we haven't been out looking yet they seem to be popping up all around us...after today's rain and this week's warming spell, I can't wait to get out and start looking!

Also seen:
  • garlic mustard
  • onion grass/wild chives
  • chickweed
  • deadnettles
  • nettles
  • dandelions
  • burdock greens (and roots when you dig them!)
  • young Japanese knotweed shoots
  • redbuds and just starting to bloom (the flowers are edible!)
  • Dryad's saddles mushroom should be coming out
  • coltsfoot
  • catnip
  • mullein
Hope to see you soon! Our first walks of the season will be with Frick Park on Earth Day, Sunday April 24 at 1 and 3:30 pm. Visit our events page for more information. Hope to see you there!

~ Melissa


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